Recipes

Colorful Fresh Spring Rolls

These simple, fresh vegetable spring rolls are great as an appetizer or a light meal and are a match made in heaven when paired with a creamy nut-based sauce.

Sides, SnacksJenny EdwardsMay 4, 2021vibrant recipe, spring rolls, summer rolls, plant-based recipe, veggie recipe, veggie spring rolls

Plant-Based Risotto with Toasted Garlic and Sauteed Mushrooms

Tender, creamy rice is the perfect foundation for all kinds of spring ingredients, from asparagus to artichokes.

Dinner in a Bowl, MainsJenny EdwardsMay 3, 2021risotto, dairy-free meal, mushroom recipes, plant based, plant based cooking

Vegan Picadillo

In addition to being a warm, satisfying, intensely flavorful and filling meal, picadillo is also terrifically versatile and can be served in a myriad of ways making leftovers especially enjoyable.

Dinner in a BowlJenny EdwardsApril 29, 2021dinner recipe, reducetarian recipe, picadillo, meat free picadillo, latin american cuisine, plant based picadillo

Gluten Free Vegan Macaroni Salad

Loaded with vibrant veggies and a creamy vegan sauce this gluten free vegan macaroni salad is perfect for any sunny day occasion.

SaladsJenny EdwardsApril 23, 2021gluten-free recipe, gluten-free pasta, macaroni salad, pasta salad, veggie salad, spring recipe, bbq recipes, plant-based

Make Your Own Fajitas Skillet

You can serve this dish anytime of the year but the spring is a great idea because the weather is starting to warm up and the days are getting longer- all great excuses to for a make-your-own meal that can be served indoors or outdoors.

Jenny EdwardsApril 20, 2021fajitas, skillet recipe, veggie fajitas, mexican recipes, meat-free recipe, reducetarian diet, how to eat less meat, recipes without meat, recipes without dairy

Air Fryer Grilled Cheese with Apple and Arugula

Did you know that you can make the easiest, crispiest “grilled” cheese sandwiches in the air fryer? It’s true, and once you try it, you’ll never want to go back to the old way.

SnacksJenny EdwardsApril 14, 2021grilled cheese, dairy-free, dairy-free recipe, air fryer recipe, air fryer grilled cheese, plant based recipe, plant based grilled cheese

Air Fryer Egg Rolls

I make these as an appetizer, for my kid’s lunches and even for a snack throughout the day. You really can’t go wrong with these avocado egg rolls at all.

Jenny EdwardsApril 6, 2021egg rolls, egg-free recipe, veggie recipe, reducetarian, air fryer recipe, meat-free recipe, egg substitute, plant based cooking

BBQ Tofu Burritos

National Burrito Day is celebrated each year on the first Thursday in April, but we all know every day is a good day to eat burritos.

MainsJenny EdwardsApril 1, 2021burrito day, national burrito day, plant-based burrito, mexican food, meat free mexican food, veggie burrito

Tomato Garlic Potatoes with Spinach

The recipes shared in this post are primarily Indian but have evolved over the years to incorporate “Swahili” ingredients (East African countries), such as coconut milk, which gives the recipe a rich creamy texture.

Jenny EdwardsMarch 24, 2021tomato recipe, potato recipe, indian food, indian recipe, meat free recipe

Banana Cream Pie

This year, I wanted to make something a little different than your typical apple or pumpkin pie. Thus, this vegan Banana Cream Pie was born.

DessertsJenny EdwardsMarch 12, 2021pi day, pi day 2021, banana cream pie, cream pie recipe, dairy-free pie, reducetarian recipe, banana dessert, vegan dessert

Rosemary Blood Orange Polenta Cake

Rosemary blood orange polenta cake is a fragrant, feminine dessert that smells like a forest in winter and is ripe with the pink blush of blood oranges.

DessertsJenny EdwardsFebruary 15, 2021cake, polenta cake, reducetarian recipes, dairy free baking, winter baking, egg-free recipe

Peanut Butter Cups

If you’re looking for the perfect dessert or sweet treat, these Peanut Butter Cups are fun, easy to make and irresistible.

Jenny EdwardsFebruary 12, 2021peanut butter cups, valentines day, valentines day 2021, plant-based valentines day, peanut butter, healthy dessert, reducetarian baking

One Bowl Gluten-Free Vegan Fudgey Brownies

Chocolate is a classic Valentine’s Day gift and my favorite way to celebrate is by baking delicious goodies!

DessertsJenny EdwardsFebruary 9, 2021brownies, dairy-free brownie, gluten-free baking, gluten-free brownies, plant-based baking

Ranchero Tostadas

One of my easy go-to dinners when I need something QUICK is homemade Tostadas. They're fresh, crunchy, flavorful, and a meal that everyone in my family gets excited to eat.

Jenny EdwardsFebruary 5, 2021cauliflower recipe, tostadas recipe, meat-free recipe, reducetarian recipe, mexican food, mexican meals

Ratatouille with Homemade Sauce

This home-cooked Ratatouille with Homemade Sauce is beautiful and well worth the effort it takes to make it.

MainsJenny EdwardsFebruary 2, 2021ratatouille, reducetarian recipe, meatless recipes, veggie recipes, healthy recipes, comforting recipes

Leafy Green Pinwheels

These adorable pinwheels are kid-friendly and they pack a punch in each bite. They’re loaded with lots of fiber from the collard greens, cucumber, spinach and mushrooms as well as protein from the tahini and a dose of healthy fat from the tahini and sesame seeds.

Jenny EdwardsJanuary 29, 2021amie valpone, easy recipe, healthy recipe, reducetarian, plant based recipe, plant based cooking

Curry Ramen

It’s a rich, flavorful coconut curry broth full of noodles, vegetables, and whatever toppings you enjoy!

Dinner in a BowlJenny EdwardsJanuary 26, 2021veg broth, flexitarian recipe, veggie ramen, curry ramen, ramen recipe, meat-free ramen, reducetarian recipe

Vegan Tortilla Soup with Sliced Radishes and Avocados

A hearty, spicy plant-based tortilla soup that's perfect for chilly winter days.

SoupsJenny EdwardsJanuary 20, 2021plant-based soup, tortilla soup, meat-free recipe, plant-based recipe, mexican food

Lemon Bars with Almond Crust

These vibrant lemon bars are a quick and easy dessert, and a beam of sunshine for these grey winter months, or anytime in the year

DessertsJenny EdwardsJanuary 18, 2021lemon bars, lemon recipe, dairy-free baking, dessert recipe, shortbread, reducetarian, reducetarian baking

Chocolate Chip Banana Bread

If you’re looking for the best vegan chocolate chip banana bread recipe, look no further. This bread is gooey, moist and everything you’d want in a delicious banana bread.

Jenny EdwardsJanuary 14, 2021banana bread, chocolate, baking recipe, dairy-free baking, plant-based baking, homemade, plant-based banana bread

Easy, healthy, and delicious plant-based recipes for omnivores, vegans and everyone in-between!