All of the ingredients in this dish are vegan and dairy-free. The ingredients work really well to bring out and enhance the natural flavors of the watermelon.
Read MoreYou can serve this dish anytime of the year but the spring is a great idea because the weather is starting to warm up and the days are getting longer- all great excuses to for a make-your-own meal that can be served indoors or outdoors.
Read MoreI make these as an appetizer, for my kid’s lunches and even for a snack throughout the day. You really can’t go wrong with these avocado egg rolls at all.
Read MoreOne of my easy go-to dinners when I need something QUICK is homemade Tostadas. They're fresh, crunchy, flavorful, and a meal that everyone in my family gets excited to eat.
Read MoreA hearty, spicy plant-based tortilla soup that's perfect for chilly winter days.
Read MoreThese mini vegetable pot pies are the perfect vegan friendly version of the beloved classic, Chicken Pot Pie. Using simple ingredients, this warm and cozy dish is sure to be a crowd pleaser at your next dinner party or with the family for a weeknight dinner.
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