egg-free recipe — Recipes | REDUCETARIAN FOUNDATION

Pumpkin Mousse

Those following a vegan lifestyle shouldn't be left out of the pumpkin fun and don't have to be with this vegan Pumpkin Mousse.

DessertsJenny EdwardsNovember 10, 2021pumpkin mousse, mousse recipe, dairy-free desserts, egg-free dessert, egg-free recipe, reducetarian recipes, flexitarian cooking

Air Fryer Egg Rolls

I make these as an appetizer, for my kid’s lunches and even for a snack throughout the day. You really can’t go wrong with these avocado egg rolls at all.

Jenny EdwardsApril 6, 2021egg rolls, egg-free recipe, veggie recipe, reducetarian, air fryer recipe, meat-free recipe, egg substitute, plant based cooking

Rosemary Blood Orange Polenta Cake

Rosemary blood orange polenta cake is a fragrant, feminine dessert that smells like a forest in winter and is ripe with the pink blush of blood oranges.

DessertsJenny EdwardsFebruary 15, 2021cake, polenta cake, reducetarian recipes, dairy free baking, winter baking, egg-free recipe

Caramelized Onion + Mushroom Quiche

No matter which vegetables you opt for, the resulting quiche is one that’s savory, satisfying, and nourishing at both the macro and micro level. We hope you love this one as much as we do!

Snacks, Sides, MainsJenny EdwardsAugust 14, 2020quiche recipe, vegan quiche, plant based quiche, meat-free meal, egg-free recipe, dairy-free recipe, egg substitute, caramelized onion, mushroom quiche, lunch recipes

Recipes

Easy, healthy, and delicious plant-based recipes for omnivores, vegans and everyone in-between!