The Guardian - "Vegans, vegetarians and now… reducetarians"
Grist - "Given up hope on vegetarianism? Meet a reducetarian."
Rachel Ray Magazine - May 2017: "Chew on This!"
Mashable - "Cutting out 10% of meat from your diet may prolong your life"
Reader's Digest - "What the Heck Is a Reducetarian? (And Should You Be One?)"
Forbes - "Brian Kateman: Why And How He Launched The Reducetarian Movement"
USA Today Green Living - Spring/Summer 2017: "Fresh Reads"
Huffington Post - "How The Reducetarian Diet Could Help Solve Our Climate Change Problem"
MarketWatch - "How eating less meat could save you more money"
NY Daily News - "Who's afraid of lab-grown meat? Root for this innovation to be on our plates soon"
Veg News Magazine - May 2017: "Editor's Picks"
Tree Hugger - "Let's talk about meat reduction, instead of elimination"
NPR - "Should Ethical Eaters Unite Around A Goal To Eat Fewer Animals?"
Grist - "‘I had a meatmare’: Why flesh haunts the dreams of vegetarians"
One Green Planet - "In the Fight to Fix the Climate, Less (Meat) is More"
AlterNet - "How Even a Slight Reduction in Meat Eating Takes a Big Burden off the Planet"
Vogue - "I nuovi vegetariani? I 'riduci-carne'"
Fast Company - "Eating Beans Could Be A Magical Solution to Climate Change"
Gizmodo - "These Environmentalists Say Meat Is Okay Sometimes"
Press Herald - "Using less meat in your burger is not punishment"
Grist - "Convince your friends (and your own belly) to crave less meat"
Life Hacker - "How to Eat Less Meat"
Munchies (VICE) - "Not Ready to Give Up Meat? This Group Says to Go 'Reducetarian' Instead"
Clean Eating Magazine - May 2017: Calls to Action
Bustle - "Thinking Of Going Vegan? 6 Books About Veganism To Help You Make The Transition"
Quartz - "Man-made meat really isn’t any weirder than chicken nuggets"
Mind Body Green - "Exactly How To Get All The Protein You Need On A Plant-Based Diet"
TreeHugger - "6 strategies for reducing meat in your diet"
Cooking Light Magazine - "Want to eat less meat? Here’s the book to give you the resolve."
Fast Company - "Eating Meat Is Bad For The Planet: But What About Just Eating Less Meat?"
Wired - "La guerra è finita: i reducetariani hanno vinto (e i vegetariani perso)"
MarketWatch - "7 ways dropping meat from your diet can help save the planet, the economy and your budget"
AlterNet - "Buddhism Offers a Potent Philosophical Reason to Cut Meat Out of Your Diet"
Vox - "Climatarian, vegavore, reducetarian: why we have so many words for cutting back on meat"
Globe and Mail - "Admit it: If price is an issue, you’ll choose cheap meat over vegetables"
Mind Body Green - "Not Ready To Go Vegan? Why You Should Consider A 'Reducetarian' Diet"
National Geographic - "To Cut Meat From Your Diet, Don't Go Cold-Turkey"
Salon - "The moral demand for cultured meat"
TreeHugger - "How to be a reducetarian"
Women's Health - "Reducetarianismo: ¿Qué es exactamente"
Metro - "Have your dairy intake to avoid obesity, Government warns"
The Independent - "Reducetarianism: How to cut down on meat without going cold turkey"
Huffington Post - "Love Bacon AND Animals? 'Reducetarianism' May Be For You"
Reuters - "Want to cut down on meat but can't face cold turkey? Try 'reducetarianism'"
VICE - "The Leader of the New 'Reducetarian' Movement Questions the Morality of Eating Meat"
AOL - "How eating 10 percent less meat could impact your life"
Grist - "Love bacon but want to eat less meat?" Try reducetarianism"
National Geographic - "Los reducetarians, una alternativa a los vegetarianos"
Business Insider - "Want to cut down on meat but can't face cold turkey? Try 'reducetarianism'"
Huffington Post - "Why You’ll Feel Better When You Eat Less or, Give Up Meat"
Tree Hugger - "Veganuary, weekday vegetarians, Meatless Mondays and now reducetarians..."
Mind Body Green - "How Being a Reducetarian Will Make You Healthier and Happier"
Sydney Morning Herald - "Human health and the mythology of meat"
Vogue - "I nuovi vegetariani? I "riduci-carne"
Daily Mail - "Are you a Reducetarian?"
il Fatto Quotidiano - "Chi sono i reducetariani: la “filosofia” del meno carne ma di qualità maggiore"
Raw Story - "Not going vegetarian, but cutting down on meat? There’s a name for that"
Medical Daily - "Meat-Eaters And Vegetarians Meet In The Middle: The Birth Of 'Reducetarianism'"
Women's Health - "This One Little Change to Your Diet Will Make You Healthier"
Haaretz - "How to Get People to Stop Eating Meat? Better Alternatives"
AlterNet - "Not going vegetarian, but cutting down on meat? There’s a name for that"
GreenMe - "Reducetariani: Mangiare Meno Carne Ma Di Qualita Per Salvaguardare Ambiente E Salute"
Christianity Today - "Why Faithful Foodies Might Consider Less Meat"
Philly.com - "Want to eat less meat, but not give it up completely? You're a reducetarian
Repubblica - "Meno carne e più qualità, ora sei reducetariano"
Huffington Post - "Why 'Vegan' is No Longer Enough"
NPR - "When Plants, Not Meat, Come First"
WIRED - "Reducetarianesimo, il vegetarianesimo che ammette (poca) carne"
Stuff - "Become a 'reducetarian': Ten countries to learn from"
Los Angeles Times - "Cutting down on meat for health" More people are trying it"
AMNY Newspaper - "Health Calendar"
Kaleej Times - "Reducetarianism, what is it?"
Fox News - "People who eat less meat, but still some, get their own name"
Books for Better Living - "How to Cut Down on Meat Consumption – and Why That’s Good for Us"
Dating Advice - “The Reducetarian Foundation Champions a Movement to Encourage Singles & Couples to Cut Back on Their Meat Consumption”
NY Times - “Memo From The Boss: You’re a Vegetarian Now”
Huffington Post - “Is The Movement To Eat Less Meat Actually Making A Difference?”
LA Times - "Can't vegans and vegetarians just get along?"
Vox - "How to stop cruel factory farming: start with one animal"
Fast Company - “The biggest opportunity to help animals is ending the suffering of wildlife”
Quartz - “Don’t get mad at vegans—get mad at climate change”
San Francisco Chronicle - "Food technology brings new traditions, including meatless ones"
Independent - “You may not like everything Jay Inslee and AOC say, but their views on factory farming could end up saving our lives”
NBC - “Can your dog go vegan? Inquiring — and environmentally conscious — minds want to know”
Quartz - “Vegan pets sound bougie, but they might just save the Earth”
Fast Company - “Should zoos exist?”
Seattle Times - “Is it ‘meat’? Who cares? Demand for plant-based foods overshadows labeling debate”
The Guardian - "A veggie burger that bleeds? Now the ‘clean meat’ revolution is cooking on gas"
Quartz - "We need more meat-eating animal-rights advocates"
The Atlantic - "Beyond 'Vegetarian'""
Fast Company - “Will people be able to overcome their disgust of lab-grown meat?”
Entrepreneur - “Burger King’s New Meat-Free Whopper Is Part of the Solution”
Washington Post - “We can save the earth without giving up bacon. Here’s how.”
Entrepreneur - “It’s Time for McDonald’s to Offer a Veggie Burger Nationwide”
Quartz - “Steps Among Many - Not Leaps Among a Few - Will End Factory Farming”
Entrepreneur - “Tyson Is Misleading Customers With Its New '100 Percent Plant-Based' Nuggets”
Salon - “Big Chicken wants in on the plant-based meat options and that's a good thing”
Tech Crunch - “Fish replacement may be the next big wave in alternative protein development”
Salon - “Fake chicken is coming for the Impossible Burger”
Fast Company - “Is eating bugs any morally different than eating cows?”
The Guardian - “Yes, algae is green and slimy – but it could also be the future of food”
Tech Crunch - “Ethical Fashion Is On The Rise”
Forbes - “Non-Dairy Milk Alternatives Are Experiencing A 'Holy Cow!' Moment”
Forbes - “This Ancient 'Miracle Fruit' Is The Latest Meat Replacement Craze”
Forbes - “Vegan Restaurants Are On The Rise”
Forbes - “Stop Shaming Fallen Vegans”
Forbes - “Getting Plant-Based Options On Fast Food Menus Is A Two-Way Street”
Forbes - “Is A Meat Tax A Good Idea?”
Forbes - “If Cultured Meat Fails To Walk The Talk, It May Inspire Pitchforks, Not Dinner Forks”
Forbes - “Religious Groups Are Giving Plant-Based Eating A Boost”
Forbes - “Why Some Environmentalists Still Fail To Promote Meat Reduction As An Answer To The Climate Crisis”
Forbes - “We’re One Step Closer To Shattering The ‘Meat Is Masculine’ Myth”
Entrepreneur - “Biotech Startups Pounce on Cultured Pet Food”
Forbes - “Study Downplaying Risks Of Red And Processed Meat Itself Poses A Danger”
Forbes - “Swapping Out Red Meat For Poultry Or Seafood? You May Be Causing More Harm”