Put on your coziest sweater, cue up the latest addictive TV series, and curl up with a bowl of this hearty Chickpea Sweet Potato Stew, topped with delicious Chive Dumplings.
Read MoreThe key to a delicious salad is 1 - the toppings and 2 - the dressing. It's so easy to throw a beautiful and scrumptious salad together at home and I'll teach you how.
Read MoreBursting with the tropical flavors of pineapple, coconut, and a hint of lime, this Vegan Piña Colada Smoothie is as easy to whip up as it is delicious and refreshing.
Read MoreThese adorable pinwheels are kid-friendly and they pack a punch in each bite. They’re loaded with lots of fiber from the collard greens, cucumber, spinach and mushrooms as well as protein from the tahini and a dose of healthy fat from the tahini and sesame seeds.
Read MoreThis new year you can cross off two of your resolutions in one with this healthy and sustainable recipe!
Read MoreCauliflower is a beautiful alternative to rice and you can use it to make pretty much any recipe that calls for any type of rice. Substituting cauliflower is a delicious, fun and easy way to include more veggies into your diet.
Read MoreTo make these vegan peanut butter overnight oats, you combine the non-dairy milk of your choice (I use unsweetened vanilla almond milk), chia seeds, peanut butter (or whatever nut butter you prefer), maple syrup, salt, and rolled oats.
Read MoreEven if our brunches and dinners are decidedly small affairs right now, we can enjoy the pleasures of fresh spring vegetables and bold color combinations.
Read MoreStuffing sweet potatoes is fairly easy. All you need are a few ingredients that you love (I chose asparagus, quinoa and onions with a touch of lemon juice and lemon zest) but you can choose whatever floats your boat.
Read MoreTagine is a delicious sweet and spiced, North African stew, often made in a tagine pot, but it can be made in any heavy based pot with a lid.
Read MoreHave you ever tried making onion rings with bell pepper slices instead of onion? How’s about adding some garam masala into the mixture to spice up the recipe?
Read MoreNourishing bowls like this are the perfect way to use up the produce you have left in your fridge!
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