REDUCETARIAN - Eat Less Meat

eggplant

Grilled Eggplant With Mint

Grilled Eggplant With Mint

We grill whole large globe eggplants over hot coals (and sometimes directly on a bed of medium-hot coals) until they collapse completely, then scrape the soft flesh out of its leathery skin to make baba ghanoush or other seasoned spreads. But we grill a smaller, narrower globe or long, thin Japanese eggplant when we want to eat them skin and all.