Not only are these quick and easy to make requiring 6 ingredients, they’re also healthier than your average truffle with pure maple syrup for natural sweetness and almond flour for plenty of healthy fats and protein.
Read More
Are you looking for the perfect vegan holiday cookie recipe? Because this is it!
Read More
Back before the trend was to make vegan cheesecakes with a cashew base, we made them with tofu. Yes, tofu. Some might say tofu and cheesecake just aren’t a fit, but I beg to differ.
Read More
It’s National Donut Day, and I think it’s only fitting to mark the occasion with a donut (or two!).
Read More
Are you looking for the perfect New Year’s Eve dessert? Look no further!
Read More
These oatcakes can be packed into lunches, stuffed into wraps, and eaten as a snack or breakfast on the run, and they make the perfect accompaniment to any of the bowl dinners or main courses in this book.
Read More