Rainbow Kale Salad

This recipe will easily double for a big group or potluck.

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Brian Katemankale, salad
White Bean Veggie Chili

Who doesn’t love a bowl of piping hot chili? When it’s made with fresh and only nutrient-rich ingredients, it’s a no-brainer! Prepare the beans in advance, then cook up a pot of this warming chili in no time. Serve with a simple green salad as a side, or add in some brown rice or quinoa for a heartier meal.

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Butternut Squash Soup

This fall favorite can easily be made with different veggie combinations without breaking the bank. The savory roasted vegetables and herbs combine beautifully to create a smooth, creamy, and nourishing soup.

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Coconut Brown Rice and Quinoa Bowl

This dish is a perfect way to satisfy that warm comfort-food craving. As a bonus, coconut oil will help boost your metabolism!

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