Vegan Parmesan Cheese

Instructions

Combine cashews, yeast, and turmeric in the bowl of a food processor. Process for 1 minute, or until the mixture is finely chopped.

To Store

Transfer to a 2-cup-capacity jar with a lid and keep refrigerated for 3 to 4 weeks.

Makes 1 ¼ Cup

Ingredients

• 1 cup roasted and salted cashews

• ¼ cup nutritional yeast

• ½ teaspoon ground turmeric

From "The Reducetarian Solution: How The Surprisingly Simple Act of Reducing The Amount of Meat in Your Diet Can Transform Your Health and The Planet" edited by Brian Kateman (Penguin Random House). Recipe developed by Pat Crocker. Photo by Ashleigh Amoroso.