According to a recent study from Tufts University, excessive or insufficient intakes of certain foods cause 45% of deaths related to cardio-metabolic diseases such as heart disease, stroke, and type-2 diabetes
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According to a recent study from Tufts University, excessive or insufficient intakes of certain foods cause 45% of deaths related to cardio-metabolic diseases such as heart disease, stroke, and type-2 diabetes
Read More