REDUCETARIAN - Eat Less Meat

Easy Muesli

EASY MUESLI

By Jane Land of Veganuary

Save money by making your own simple and nutritious muesli that will last you all week!

Ingredients:

  • 1½ cups porridge oats
  • ½ cup crushed bran flakes
  • 1 cup rye flakes
  • ½ cup crushed hazelnuts
  • ½ cup flaked almonds
  • ½ cup raisins
  • ½ cup chopped apricots
  • 2 tbsp of pumpkin seeds
  • 2 tbsp of flax seed

Instructions:

  • Preheat oven to 325°F
  • Mix together the oats, bran flakes, rye flakes and nuts.
  • Spread the mixture on to a large baking tray and toast the mixture in the oven for 10 minutes, shaking the tray halfway through.
  • Take out the oven and leave to cool (around 10 minutes).
  • Mix in your raisins, apricots and seeds.
  • Serve with a plant milk of your choice.
  • Top with berries, banana, coconut flakes – anything that takes your fancy!
  • Store in an airtight container.