REDUCETARIAN - Eat Less Meat

Tasty And Exciting Salad Recipes From The Reducetarian Cookbook

Tasty And Exciting Salad Recipes From The Reducetarian Cookbook

Written by Jenny Rose Edwards

The term ‘reducetarian’ describes someone who is reducing their meat consumption, and in the present day, this label applies to a huge number of people.

Despite the popularity of reducetarianism, eating meat-free still sometimes carries the reputation of being ‘boring’ and ‘tasteless’, and salads even more so! 

So if you’re someone who can’t seem to find tasty salad recipes that don’t require meat, then look no further! The Reducetarian Cookbook has over 125 delicious, easy recipes, and you’ll find a whole bunch of unique, healthy salad ideas, too.

WARM CARROT AND LENTIL SALAD

Warm+Carrot+Lentil+Salad+%2B+Vinaigrette.jpg

Find the recipe here.

SPRING SALAD WITH MISO DRESSING

Spring+Salad+with+Miso+Dressing.jpg

Find the recipe here.

ASIAN NOODLE SALAD

Asian+Noodle+Salad.jpg

Find the recipe here.

KALE SALAD WITH PEAR AND WALNUTS

Kale+Salad+with+Pear+and+Walnuts_.jpg

Find the recipe here.

CALIFORNIA CHOPPED KALE SALAD

Morocan+potato+salad+1.jpg

Find the recipe here.